If your high-speed blender is sitting on your counter gathering dust, this recipe is the perfect excuse to fire it up. The creation of the luxurious, creamy coriander dressing will make you fall in love with this powerful kitchen appliance all over again.
The beauty of using a blender for this sauce is the sheer ease and speed. You simply add all the ingredients—coriander, parmesan, pumpkin seeds, oil, egg yolk, lemon, and salt—and press a button. There’s no chopping, no whisking, no slow drizzling required.
In under a minute, the blender’s powerful motor transforms these disparate ingredients into a perfectly smooth, emulsified, and vibrant green sauce. It achieves a texture that would be nearly impossible to create by hand, all with minimal effort and cleanup.
This recipe showcases what a blender does best: creating silky-smooth sauces, dressings, and soups in an instant. It’s a delicious reminder of how this one appliance can unlock a world of gourmet possibilities in your own kitchen.
A Recipe That Will Make You Fall in Love with Your Blender
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